Level 2

This class will also be revamped and changed to a 12 week class before the next session starts.

The class will build on level 1 and we will make more involved dishes. It will run five weeks with the final class being a meal of the student’s design.

$20 per class per student or $100 for the session (half due at first class).

Prerequisite–Level 1.

To sign up, please call 704-302-6384

Class #1

  • Review of basic kitchen safety and cleanliness
  • Talk about cooking on a grill
  • Make BBQ chicken and grilled corn on the cob

chicken kabobs

Class #2

  • Review time management while cooking
  • Make lasagna and french bread

November 003November 004

Class #3

  • Make Mozzarella Chicken and Rice Pilaf

Class #4

  • Make Apple Pie
  • Review ingredient substitutions and talk about flavors
  • Brainstorm with students and help them plan a meal
  • Oversee as they create their own grocery list for the meal
  • Homework will be to do the shopping and bring ingredients to class #5

Class #5–each student will set up an individual time

  • Watch as each student prepares the meal they have planned

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