About the Cook

2008

I am the mother of four wonderful children.  Years of cooking at home to save money has taught me some tricks. Picky eaters have taught me even more. I’m not a gourmet cook, but I am an every day cook that strives to feed her family healthy delicious meals while living on a budget.

Additional Information:

  • Elementary Education degree from Brigham Young University
  • Attended Wilton cake decorating classes
  • Made many wedding and birthday cakes over the last seven years
  • See my cakes at Cakes from the Heart
  • Taught cooking classes/demonstrations to large groups
  • Maintained a food blog for 2 years with recipes and tips
  • See my food blog at For the Love of Food

One Response to About the Cook

  1. TRACEY CROW-GORE

    I AM INTERESTED IN A LEVEL 1 CLASS FOR MY DAUGHTER WHO IS 12. THE BEST DAY WOULD BE MONDAY OR THURSDAY FOR US, DEPENDING ON THE TIME. THANK YOU.

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